El Salvador Pacamara Natural

$25.00

Our El Salvador Natural Process Pacamara is a medium-light roast that’s juicy! The Pacamara varietal is the largest of any of our beans.
We say this coffee is perfect for pourover or drip. Try it as espresso if you’re feeling a little fancy. Full details below.

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Description

This natural process coffee has slight fruit forward notes alongside that smooth roasty flavor we all love.
Single Origin. Limited Availability.

Producer: Carlos P. Escobar, Finca Milan
Region: Quezaltepec – El Balsamo, El Salvador

Light-Medium Roast

Varietal: Pacamara
Process: Natural
MASL: 1200-1552
Tasting notes: peach, sugar cane, cacao

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